Tuesday, November 6th was also the day of the assignment of the International Award "The Technovisionaries®" 2012. An award given every year to women who have demonstrated vision in their professional activities, focusing on social impact, transparency in behavior, and ethics. They are "The Technovisionaries" in the fields of research, innovation, and business.
The award ceremony took place at the end of the conference and was conducted by
Rita Querzè, a journalist from Corriere della Sera.
The Jury included qualified representatives from the world of Institutions, Business, and Media:
Diana Bracco (Vice President Research and Innovation Confindustria),
Monica Guarischi (Delegate for Policies on time and Consumer Protection, Lombardy Region),
Alessandra Perrazzelli (Head International Regulatory and Antitrust Affairs Intesa Sanpaolo and CEO of Intesa Sanpaolo Eurodesk),
Federica Villa (Manager Presidency and Institutional Relations Chamber of Commerce of Milan),
Deborah Chiodoni (Director of External Relations and Press, Museum of Science and Technology Leonardo da Vinci, Milan),
Elizabeth Robinson (President of the NicOx Research Institute S.r.l.),
Sara Gandolfi (Journalist, Corriere della Sera),
Gianna Martinengo (Founder and Chairperson of Women&Technologies®).
The awardees:
Discover the full event schedule, session times, topics, and keynote speakers.
WomenHealth Award
This Award is aimed at women who have dedicated their passion
and professionalism to the complex relationship between Nutrition and Health.
Laura Rossi , Researcher, INRAN, National Institute for Food Research and Nutrition.
Motivation:
For her humanitarian commitment to the analysis and surveillance of malnutrition and the development and implementation of protocols for its treatment in countries characterized by severe food shortages and the devastating effects on public health.
Award presented by:
Sergio Dompè , President of Dompé Pharmaceuticals and Past President of the Strategic Committee of Women&Technologies®
WomenSustainability Award
This award is aimed at women who have dedicated their
activities to the complex relationship between Food and Sustainability.
Imene Ouzari-Cherif
, Higher School of Food Industries, University of Tunis.
Motivation:
For her commitment to research (in the female sphere), with a focus on the aspect of agri-food sustainability, in a country undergoing profound political and social transformation.
Award presented by:
Monica Guarischi
, Delegate for Time Policies and Consumer Protection, Lombardy Region
WomenInnovation Award
Intended for women engaged in innovation in the field of food and nutrition.
Enrica Monticelli, Global open innovation leader R&D, Whirlpool EMEA.
Motivation:
For having reached a top position in an innovative multinational company and for the demonstrated openness to cutting-edge themes such as open innovation.
Award presented by:
Alessandra Perrazzelli, CEO Intesa Sanpaolo Eurodesk
Ex aequo
Sonia Massari, Director, Gustolab Institute - University of Siena.
Motivation:
For being one of the first people to introduce the academic study of food into the Italian university system and for developing strong collaborations between the private and academic sectors. She was able to extend her project internationally as well.
Award presented by:
Federica Ortalli, Board Member, Chamber of Commerce of Milan.
WomenMedia Award
Intended for women engaged in the task of making complex issues related to food and nutrition accessible and "within everyone's reach" to protect consumers.
Elisabetta Bernardi, Director and scientific consultant, RAI.
Motivation:
For her commitment to raising awareness on the topics of nutrition and science, thus disseminating the results of the most recent studies. For contributing to projects of food education aimed at children using the language of new technologies.
Award presented by:
Barbara Stefanelli, Deputy Director of Corriere della Sera
WomenTerritory Award
Intended for women who have promoted business models aimed at enhancing their own territory
Pina Amarelli
, President, Amarelli Liquirizie.
Reason:
As an administrator of the Amarelli Liquorice Factory, she has been able to give new life to one of the oldest family businesses in Europe, a member of the Henokiens, a privilege reserved for very few Italian companies. A family that can trace its ancestors back to the Templars and, thanks to her, celebrates its history through a private museum, a rare example in Italy of a museum that generates income. A family and a business with a brand that expresses the best of Calabria and demonstrates that even today in Italy, and in the South, business can be conducted firmly rooted in the territory and traditions, with an eye towards the future.
Award presented by:
Donatella Romeo
, Vice Secretary General of Unioncamere Calabria
WomenCEO Award
Aimed at women who have reached top positions in important companies, thanks to their entrepreneurial and managerial skills.
Graziella Gavezotti
, President of Edenred Italy and Chief Operating Officer Southern Europe of Edenred SA.
Reason:
For the creativity demonstrated throughout her career by proposing innovative initiatives such as Ticket Restaurant® and the "Mediterranean Break" program to promote healthy eating habits during lunch break, while also promoting the themes of equal opportunities and work-life balance within and outside her own company with her commitment.
Award presented by:
Maria Grazia Filippini
, CEO Edenred Italy
WomenFuture Award
Intended for young female researchers in the field of food and nutrition.
Claudia Picozzi and Ileana Vigentini
, Researchers, DeFENS - Department of Food, Environmental and Nutritional Sciences, University of Milan.
Reason:
For two researchers who have been able to combine their knowledge and achieve results in the field of microbiology with possible positive implications for the health of children in developing countries.
Award presented by:
Fiorenzo Galli
, General Director of the National Museum of Science and Technology "Leonardo da Vinci".
Special mention Women and Technologies Association
Alessandra Marti
, Research Fellow, DeFENS - Department of Food, Environmental and Nutritional Sciences, University of Milan.
Reason:
For her balance in experimental research activities in the field of cereals and derived products, combining technical-scientific skills, work attitude, and admirable relational qualities.
Award presented by:
Claudia Buccellati
, Entrepreneur, Association of Women and Technologies